BREAKFAST COMBINATIONS
3 EGG OMELETTES
PANCAKES, FRENCH TOAST, WAFFLES

1. BACON, HAM or LINKS & EGGS & HASHBROWNS 5.80
3 Bacon Strips or Links or Ham and 2 Country Fresh Eggs with Hash Browns, or American Fries, Toast & Jelly.

2. BEEF PATTY (1/4 lb) & 2 EGGS, Buttered Toast & Jelly 4.35

3. BACON, HAM or LINKS & EGGS 4.99
3 Bacon Strips or Links or Ham, 2 Country Fresh Eggs and 3 Buttermilk Pancakes or Toast & Jelly.

4. SIRLOIN STEAK (5 ounce) & EGGS 6.79
Juicy, Tender Sirloin, 2 Country Fresh Eggs and 3 Buttermilk Pancakes or Toast & Jelly.

5. CAKES & EGGS 4.20
2 Country Fresh Eggs, 3 Buttermilk Pancakes, Syrup & Butter.

6. HASH BROWNS, EGGS & TOAST or PANCAKES 4.20

7. WAFFLE COMBINATION 5.44
2 Strips of Bacon or Links, 1 Egg, Waffle, Syrup & Butter.

8. CORNED BEEF HASH 4.50
Corned Beef Hash with 2 Basted Eggs, Toast & Jelly or 2 Pancakes.

9. PORK CHOP & EGGS 5.99
6 oz. Pork Chop, Two Country Fresh Eggs, Hash Browns or American Fries and Toast & Jelly.

(SIMPLY EGGS AVAILABLE)

CURRAN'S EGG BENEDICT 5.95
(Served Daily until 2:00 p.m.)
Two Country Fresh Eggs and Two Slices of Canadian Bacon on top of an English Muffin, then smothered with our Rich and Creamy Hollandaise Sauce.

HAM DINGER 5.95
(Served Daily until 2:00 p.m.)
Grilled Ham and Hash Browns Topped with Two Basted Eggs and Hollandaise Sauce, Served with Toast & Jelly.

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All Omelettes are made with Three Country Fresh Eggs and your Choice of Two Buttermilk Pancakes or Toast & Jelly. Please feel free to Create your own Omelette.

PLAIN OMELETTE 4.55
CHEESE OMELETTE 5.05
HAM OMELETTE 5.24
MUSHROOM OMELETTE 5.24
BACON OMELETTE 5.10
HAM & CHEESE OMELETTE 5.74
BACON & CHEESE OMELETTE 5.60
GARDEN MIX OMELETTE 5.10
Loaded with Green Pepper, Celery, Onions and Tomatoes.

Served with Lots of Butter & Syrup.

BUTTERMILK PANCAKES 4.24
5 Delicious and Light Pancakes.

FRENCH TOAST 4.35
2 Slices of French Toast with Powdered Sugar.

PLAIN WAFFLE 4.24
Topped with Powdered Sugar & Butter.

FRUIT WAFFLE 4.95
Topped with Blueberry or Cinnamon-Apple or Strawberry Compote and Whipped Cream.

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All our Specially Purchased Steak Dinners include: Tossed Green Salad or Cole Slaw,
Choice of Potato or Vegetable and a Bread Stick.

T-BONE STEAK, 14 ounces of Flavorful Beef, Done to your Liking 12.99

STEAK & SHRIMP, 8 oz. of our Finest Sirloin Served with Two Atlantic Shrimp 12.99

The Same Steak with only a little less (5 oz.) with Two Atlantic Shrimp 11.45

SIRLOIN STEAK, Juicy and Tasty Boneless 8 ounce Dinner Steak 11.45

SMALL DINNER STEAK, 5 ounces of Tender Succulent Sirloin 9.79

 

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Served with Tossed Green Salad or Cole Slaw, Choice of Potato or Vegetable and a Bread Stick.

CHICKEN DINNER 8.95
Full Half Honey-Dipped Chicken.
CHICKEN PLATE 7.99
Tender, Juicy Chicken.

CHICKEN FINGERS DINNER 7.99
Four Pieces of Honey-Dipped Chicken Breast with Sweet & Sour, Barbecue Sauce or Honey.

CHICKEN BREASTS (2) 8.95
Four ounce Chicken Breasts.

HAM STEAK DINNER 8.95
A Delicious Large Portion of Boneless Virginia Cured Ham.

HAMBURGER STEAK DINNER 8.95
1/3 lb. of Quality Ground Beef.

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Served with Tossed Green Salad of Cole Slaw, Choice of Potato or Vegetable and a Bread Stick.

JUMBO SHRIMP DINNER 10.95
5 Lightly Breaded Jumbo Shrimp with Tangy Cocktail Sauce or Tartar Sauce.

DEEP SEA SCALLOPS 8.95
7 Breaded Scallops Deep Fried to Golden Perfection, enhanced by our own Cocktail Sauce or Tartar Sauce.

NEPTUNE'S PRIDE 8.95
A Tantalizing Assortment of Batter-Dipped Cod, Jumbo Shrimp and Tasty Scallops.
SAUTEED SALMON STEAK 9.95

FISH FIESTA 7.40
Delicious Batter-Dipped North Atlantic Cod, with Tartar Sauce.

RAINBOW TROUT 8.95
Boneless Filet Sautéed and Topped with our Special Seasonings.

BREADED WALLEYE PIKE 8.95
Crisp Tender Breaded Pike.

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SPAGHETTI & MEATBALLS 7.20
Served with our own Zesty Sauce, Homemade Meat Balls and a Bread Stick.

VEAL PARMESAN 7.20
Served on a Bed of Spaghetti Noodles, Topped with our own Special Sauce and a Bread Stick.

LITE & LEAN TREAT 6.95
Half Pound Chopped Beef Patty, Cottage Cheese and Peach Salad and Dry Bread Stick.

TUB OF CHICKEN 9.05
An Eight Piece Feast of our Crispy Chicken.

HOT BEEF PLATE 5.90
(Served Daily from 11:00 a.m. to 8:00 p.m.)
Hot Roast Beef Sandwich Served with Mashed Potatoes and Gravy.

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Served from 11 a.m. to 4 p.m.

MONDAY
TURKEY DINNER, Real Turkey Breast! 8.45
Sliced Turkey Breast, Mashed Potatoes, Gravy, Dressing, Cranberry Sauce & a Bread Stick.

FILLET OF ORANGE ROUGHY, Deep Sea New Zealand Whitefish 8.25
Steamed Roughy, Choice of Potato or Vegetables, Tartar Sauce, Lemon and a Bread Stick.

PORK CHOP DINNER 7.99
One Loin Center cut Chop Served with Mashed Potatoes, Gravy, Applesauce and a Bread Stick.

TUESDAY
PORK LOIN ROAST 7.99
Boneless Young Pork Loin Roast Served with Mashed Potatoes, Gravy, Applesauce and a Bread Stick.

ICELAND TORSK 7.89
Steamed Icelandic Cod, Choice of Potato or Vegetables, Tartar Sauce, Lemon and a Bread Stick.

HOMEMADE MEAT LOAF 7.99
Served with Choice of Potato, Vegetable and a Bread Stick.

WEDNESDAY
CHICKEN CHOW MEIN 7.89
Chicken Chow Mein Served on Crisp Noodles, Light and Fluffy Rice and Soy Sauce.

FILLET OF ORANGE ROUGHY, Deep Sea New Zealand Whitefish 8.25
Steamed Roughy, Choice of Potato or Vegetables, Tartar Sauce, Lemon and a Bread Stick.

PORK CHOP DINNER 7.99
One Loin Center cut Chop Served with Mashed Potatoes, Gravy, Applesauce and a Bread Stick.

THURSDAY
BEEF STROGANOFF 7.99
Served on Noodles with a Bread Stick.

ICELAND TORSK 7.89
Steamed Icelandic Cod, Choice of Potato or Vegetables, Tartar Sauce, Lemon and a Bread Stick.

HOMEMADE MEAT LOAF 7.99
Served with Choice of Potato, Vegetable and a Bread Stick.

FRIDAY
PHILADELPHIA SANDWICH 6.39
Tender 5 oz. Sirloin Thinly Sliced, served on a Sub Bun with Melted Swiss Cheese, Garnished
with Sautéed Green Peppers and Onions.

FILLET OF ORANGE ROUGHY, Deep Sea New Zealand Whitefish 8.25
Steamed Roughy, Choice of Potato or Vegetables, Tartar Sauce, Lemon and a Bread Stick.

PORK CHOP DINNER 7.99
One Loin Center cut Chop Served with Mashed Potatoes, Gravy, Applesauce and a Bread Stick.

SATURDAY
PORK LOIN ROAST 7.99
Boneless Young Pork Loin Roast Served with Mashed Potatoes, Gravy, Applesauce and a Bread Stick.

ICELAND TORSK 7.89
Steamed Icelandic Cod, Choice of Potato or Vegetables, Tartar Sauce, Lemon and a Bread Stick.

HOMEMADE MEAT LOAF 7.99
Served with Choice of Potato, Vegetable and a Bread Stick.

SUNDAY
FILLET OF ORANGE ROUGHY, Deep Sea New Zealand Whitefish 8.25
Steamed Roughy, Choice of Potato or Vegetables, Tartar Sauce, Lemon and a Bread Stick.

PORK CHOP DINNER 7.99
One Loin Center cut Chop Served with Mashed Potatoes, Gravy, Applesauce and a Bread Stick.

Add Dinner Salad or Cole Slaw to Above Luncheons - 99¢

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Served from 4 p.m. to 9 p.m.

MONDAY
TURKEY DINNER, Real Turkey Breast! 8.45
Sliced Turkey Breast, Mashed Potatoes, Gravy, Dressing, Cranberry Sauce & a Bread Stick.

FILLET OF ORANGE ROUGHY, Deep Sea New Zealand Whitefish 9.35
Steamed Roughy, Choice of Potato or Vegetables, Tossed Green Salad or Cole Slaw,
Tartar Sauce, Lemon and a Bread Stick.

PORK CHOPS 9.49
Two Loin Center cut Chops Served with Mashed Potatoes, Gravy, Tossed Green Salad or
Cole Slaw, with Applesauce and a Bread Stick.

TUESDAY
PORK LOIN ROAST 8.89
Boneless Young Pork Loin Roast Served with Mashed Potatoes, Gravy, Tossed Green Salad or
Cole Slaw, Applesauce and a Bread Stick.

ICELAND TORSK 8.90
Steamed Icelandic Cod, Choice of Potato or Vegetables, Tossed Green Salad or Cole Slaw,
Tartar Sauce, Lemon and a Bread Stick.

HOMEMADE MEAT LOAF 8.99
Served with Choice of Potato, Vegetable, Tossed Green Salad or Cole Slaw and a Bread Stick.

WEDNESDAY
CHICKEN CHOW MEIN 7.89
Chicken Chow Mein Served on Crisp Noodles, Light and Fluffy Rice and Soy Sauce.

FILLET OF ORANGE ROUGHY, Deep Sea New Zealand Whitefish 9.35
Steamed Roughy, Choice of Potato or Vegetables, Tossed Green Salad or Cole Slaw,
Tartar Sauce, Lemon and a Bread Stick.

PORK CHOPS 9.49
Two Loin Center cut Chops Served with Mashed Potatoes, Gravy, Tossed Green Salad or
Cole Slaw, with Applesauce and a Bread Stick.

BAR-B-QUE PORK RIBS Half Rack 9.50 Full Rack 14.85
Served with Choice of Potato, Cole Slaw, and Texas Toast.

THURSDAY
BEEF STROGANOFF 8.49
Served on Noodles with a Tossed Green Salad or Cole Slaw and a Bread Stick.

ICELAND TORSK 8.90
Steamed Icelandic Cod, Choice of Potato or Vegetables, Tossed Green Salad or Cole Slaw,
Tartar Sauce, Lemon and a Bread Stick.

HOMEMADE MEAT LOAF 8.99
Served with Choice of Potato, Vegetable, Tossed Green Salad or Cole Slaw and a Bread Stick.

BAR-B-QUE PORK RIBS Half Rack 9.50 Full Rack 14.85
Served with Choice of Potato, Cole Slaw, and Texas Toast.

FRIDAY
ASK YOUR SERVER ABOUT OUR OTHER DAILY SPECIALS.

FILLET OF ORANGE ROUGHY, Deep Sea New Zealand Whitefish 9.35
Steamed Roughy, Choice of Potato or Vegetables, Tossed Green Salad or Cole Slaw,
Tartar Sauce, Lemon and a Bread Stick.

PORK CHOPS 9.49
Two Loin Center cut Chops Served with Mashed Potatoes, Gravy, Tossed Green Salad or
Cole Slaw, with Applesauce and a Bread Stick.

LIVER AND ONIONS 8.35
Baby Beef Liver, Served with Mashed Potatoes, Gravy, Tossed Green Salad or
Cole Slaw, and a Bread Stick.

SATURDAY
PORK LOIN ROAST
Boneless Young Pork Loin Roast Served with Mashed Potatoes, Gravy, Tossed Green Salad or
Cole Slaw, Applesauce and a Bread Stick.

ICELAND TORSK 8.90
Steamed Icelandic Cod, Choice of Potato or Vegetables, Tossed Green Salad or Cole Slaw,
Tartar Sauce, Lemon and a Bread Stick.

HOMEMADE MEAT LOAF 8.99
Served with Choice of Potato, Vegetable, Tossed Green Salad or Cole Slaw and a Bread Stick.

BAR-B-QUE PORK RIBS Half Rack 9.50 Full Rack 14.85
Served with Choice of Potato, Cole Slaw, and Texas Toast.

SUNDAY
LIVER AND ONIONS 8.35
Baby Beef Liver, Served with Mashed Potatoes, Gravy, Tossed Green Salad or
Cole Slaw, and a Bread Stick.

FILLET OF ORANGE ROUGHY, Deep Sea New Zealand Whitefish 9.35
Steamed Roughy, Choice of Potato or Vegetables, Tossed Green Salad or Cole Slaw,
Tartar Sauce, Lemon and a Bread Stick.

PORK CHOPS 9.49
Two Loin Center cut Chops Served with Mashed Potatoes, Gravy, Tossed Green Salad or
Cole Slaw, with Applesauce and a Bread Stick.

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A CURRAN TRADITION SINCE 1948

SUPREME HAMBURGER 4.64
Quarter Pound of Pure Ground Beef with Melted Cheese, Two Slices of Bacon,
Special Barbecue Sauce and Pickles.
COMBO - with French Fries and Salad or Cole Slaw 6.14

CHEESEBURGER 4.40
COMBO - with French Fries and Salad or Cole Slaw 5.90

CALIFORNIA STLE HAMBURGER 4.40
Sliced Tomato, Crisp Lettuce, Salad Dressing.
COMBO - with French Fires and Salad or Cole Slaw 5.90

HAMBURGER 4.05
COMBO - with French Fires and Salad or Cole Slaw 5.55

PATTY MELT 4.95
Quarter Pound of Pure Ground Beef Served on Grilled Rye Bread accompanied
by Two Hefty Pieces of Melted Cheese with Grilled Onions.
COMBO - with French Fires and Salad or Cole Slaw 6.45

TRI-BURGER 4.50
Our own Special 3-Decker Hamburger on a Toasted Bun with Two Patties of
Pure Ground Beef, Melted Cheese, Salad Dressing, Lettuce and Pickles.
COMBO - with French Fires and Salad or Cole Slaw 6.00

BARBECUE BEEF ON BUN 4.60
Sliced and Shredded Barbecue Beef on a Toasted Bun.
COMBO - with French Fires and Salad or Cole Slaw 6.10

To Insure our Highest Quality, we cook all Hamburgers throughout
unless otherwise Requested.

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TWICE AS MUCH JUICY BEEF!

GIANT SUPREME HAMBURGER 6.10
Half Pound Pure Ground Beef, Melted Cheese, Bacon Slices, our own
Special Sauce and Pickles.
COMBO - with French Fries and Salad or Cole Slaw 7.60

GIANT CHEESEBURGER 5.80
COMBO - with French Fries and Salad or Cole Slaw 7.30

GIANT CALIFORNIA STYLE HAMBURGER 5.80
Sliced Tomato, Crisp Lettuce, Salad Dressing.
COMBO - with French Fires and Salad or Cole Slaw 7.30

GIANT HAMBURGER 5.74
COMBO - with French Fires and Salad or Cole Slaw 7.24

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REUBEN 5.85
A Delicious Blend of Lean Corned Beef, Swiss Cheese & Sauerkraut Served on Dark Rye. With French Fries 7.05

CORNED BEEF 5.40
Served Hot or Cold on Dark Rye.
With French Fries 6.60

CLUB HOUSE 6.24
A Triple Decker Sandwich with Generous Portions of Sliced Turkey Breast, Bacon, Tomatoes, Lettuce and Salad Dressing.
With French Fries 7.44

TURKEY SANDWICH 4.60
Tender Sliced Turkey Breast Served on Bread with Lettuce and Salad Dressing.
With French Fries 5.80

FISH SANDWICH 4.30
Served on a Toasted Bun with Lettuce, Tomato and Salad Dressing.
With French Fries 5.50

TUNA SALAD 4.65
Served with Lettuce on Toast.
With French Fries 5.85

GRILLED CHEESE 3.95
With French Fries 5.15

STEAK SANDWICH 5.90
5 oz. Sirloin, served Open-Face on Buttered Toast.
With French Fries 7.10

GRILLED HAM 4.10
On Toast with Lettuce and Salad Dressing.
With French Fries 5.30

BACON, LETTUCE & TOMATO 4.40
Served on Toast
With French Fries 5.60

PORK TENDERLOIN 5.24
Served on Buttered Toast with Pickles.
With French Fries 6.44

EGG SALAD 3.95
Served with Lettuce on Toast.
With French Fries 5.15

HOT DOG 2.65
With Mustard-Relish and/or Raw Onions.
With French Fries 3.85

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FRENCH DIP SANDWICH
Thin Slices of Choice Top Round of Beef, Roasted Daily in Our Kitchen.
Served on a Submarine Ban with a Cup of our own Specially Seasoned Juice.
5.60 with French Fries 6.80

MONTE CRISTO
A Delightful Combination of Virginia Ham, Sliced Turkey Breast and
Swiss Cheese Served on Two Thick Slices of French Toast and
Garnished with Sour Cream and Strawberry Preserves.
5.60 with French Fries 6.80

CHICKEN BREAST
Tender Breast of Chicken, Served on a Sesame Seed Bun,
Topped with Lettuce, Tomato and Salad Dressing.
5.60 with French Fries 6.80

PLEAST NOTE:
A 15% Gratuity will be Collected for Parties of 8 or more by the Cashier.

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